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Early adoption of GM technology would bring large benefits for Poland
 

 

Brookes West 

Warsaw, 26 April 2005.  Early adoption of GM technology in arable crops would bring clear farm level and environmental benefits for Poland according to a new report published today. 

The report formally published in the journal Biotechnologica[1], shows that the application and use of the GM agronomic traits of herbicide tolerance to oilseed rape, sugar beet and maize, and insect (Bt) resistance in maize offers Poland both economic and environmental benefits. 

According to Graham Brookes, one of the authors of the report[2], ‘Polish arable farmers have the potential to gain more from early adoption of GM technology than their EU 15 counterparts because they are starting from a lower average level of technical efficiency and therefore they will derive greater productivity gains.  The GM technology offers scope for accelerating the process of ‘productivity catch up’ post EU accession, enabling Polish producers to compete more effectively, and earlier than they might otherwise have been capable of, if they did not use GM technology’

Key findings of the research forecast that adoption of GM technology would annually result in:   

  1. Between a +10% and +19% increase in output for crops like oilseed rape (of value for export and as a raw material for bio-fuels) and sugar beet (of value for export without subsidy or for use in non food sectors like bio-ethanol);
  2. An increase in annual added value for Polish production of the three crops of between +€55 million and +€116 million;
  3. An increase in farm (gross margin) income of between €67 million and €123 million. 
  4. The volume of herbicides applied would fall by between a third and a half and result in a net reduction in the toxicity level of products applied.  Using a measure of mammalian toxicity, the total level of doses applied would fall by between 38% and 67%;
  5. Greater opportunity to move to low tillage cultivation methods which reduce soil disruption, erosion and the release of carbon dioxide from ploughing and hence make a positive contribution to reducing the impact of global warming.

DOWNLOAD PDF COPY OF THE FULL PAPER - CLICK HERE

Press enquiries

Graham Brookes

Tel: +44 (0)1303 840958

E-mail: graham.brookes@brookeswest.co.uk 

A copy of the paper is available on www.pgeconomics.co.uk

[1] ‘The farm level impact of using GM agronomic traits in Polish arable crops’

[2] The authors are Graham Brookes (Brookes West, UK) and Andrezej Aniol (Plant Breeding Institute, Poland).  The authors acknowledge funding assistance for undertaking the research was provided by Monsanto.  The findings are, however the independent views of the authors

 

Co-existence introduction

A copy of the report "Genetically Modified Maize - Pollen Movement and Crop Co-existence" can be downloaded - click here!

Co-existence of GM and non-GM crops: current experience and key principles

Co-existence in North American agriculture: can GM crops be grown with conventional and organic crops?

GM and non GM arable crops can co-exist in the EU without problems: says new research paper

Co-existence of GM and non GM crops in the UK can occur without problems

Co-existence of GM and non GM crops: economic and market perspectives - PDF format

Co-existence of GM and non GM crops: case study of maize grown in Spain - PDF format

Co-existence of GM and non GM crops in the UK can occur without problems - PDF format

EU Commission report on co-existence

EU Paper on GMO's in seeds


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